Yes, the 20 liter Isotemp will take longer to heat up using the engine, D5, or the electric element. Once heated you have extra hot water but the disadvantage is the slower recovery time if you need more hot water. Also, the larger Isotemps do not fit under the van as cleanly as the 15 liter Isotemp.Will the 5.3 gallon isotherm water heater take a lot longer to heat than the 4 gallon one?
I can’t say for sure if the Isotemp Slim will fit as cleanly. The Slim model is a little longer but smaller diameter compared to the Spa model. I believe the internals are identical. The Slim may hang down slightly below the van’s sheet metal seam weld.Will the 1.5 Liter slim fit too? I had already ordered it.
In post #79 on page 4 I describe my fourth set of tires. These are Falken Wildpeak AT3 255/80-17 mounted on a set of Method 701 rims. These are 33”+ tires typically referred to as “Pizza Cutters” or “Skinnies”. Popular with the Jeep and Expedition crowd they provide maximum ground clearance, excellent traction, and the taller sidewalls help protect the rims from impact damage. My previous tires were KO2s and Cooper ST Max. Both had wear and noise issues. The Falkens offer exceptional off-road and snow traction with a quiet highway ride. They come with a 50k warranty and cost less than the previous tires. The local Discount Tire sold me 5 rims, 5 tires, and new lug nuts installed and balanced for about $2000 out the door.what size tires are you running in the pics from page 5 on?
Excellent work and design btw.
The floor and storage cabinets in the cargo area are covered in Loncoin vinyl flooring. It is held in place using Roberts 2310 adhesive. The floor in the forward half of the van is covered with “Pontoon boat” carpeting purchased from Amazon. I used a standard carpet adhesive from Home Depot.
Great Build! Do you have details on the down draft fan used behind the range? Where does it exit? Thx!You are correct, Force10 model 63269. It is 19” wide and 16” deep. The small footprint still offered a reasonably large oven. The 18” wide model has a much smaller oven. I recently wrapped the oven rack rails with silicone tubing to eliminate any rattles. Silicone tubing is good to 500F. The 16” depth left room for a downdraft vent between the oven and wall.
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I actually have yet to complete the install of the downdraft fan. Everything is in place except the exhaust port. I purchased a 3” diameter turbo fan from PKYS.com. I purchased an 18” x 2.5” black vent grill from West Marine. The fan is controlled by an overhead dimmer switch to vary the speed. The 3” diameter exit port is intended to go on the backside of my galley/sink cabinet but I have yet to complete the port. Of course this exhausting fan only works when the slider is open. For now I just turn on my Maxxair fan which sits directly over my range if cooking ventilation is needed. I could not vent my range top out the floor because my water tank sits below blocking access.Great Build! Do you have details on the down draft fan used behind the range? Where does it exit? Thx!
Looks awesome, where did you get that bed frame? did you make it, is it sitting on L-brackets - is it strong enough?These are the lights in my cargo hold/lower bed. They are available with different lumen output. I used the more powerful version on the interior sill above the rear door (second picture). They light up the exterior when the rear doors are open.
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I custom fabricated both the upper and lower aluminum bed frames and upper steel mounting rails. I estimate both upper and lower bed panels will support close to 500 lbs. Details of the bed panels and support rails can be found on this build thread. If I made the upper bed panels and rails again I would make a few changes including eliminating the center cross member in each bed panel, using 3/8” Baltic Birch rather than 1/2”, and replacing the steel bed rails with aluminum versions to cut down on weight.Looks awesome, where did you get that bed frame? did you make it, is it sitting on L-brackets - is it strong enough?
@gltrimble Do you have any pictures or details of how you mounted your gray water tank on the front side of the tank? I assume you made some sort of custom hanger. Did you through bolt it to the floor? I am thinking of installing the same tank in the same spot.The gray water tank is a 16 gallon poly tank that fits between the rear differential and the spare tire on my 170 van. Both the sink and indoor shower gravity drain thru small Camco traps to the gray water tank via a combination of 3/4” and 1” flexible hose. I installed both a 1.5 “ and 3/4” drain on the gray water tank. The 3/4” drain has a motorized stainless ball valve while the larger drain is a standard RV style slide valve.
Each front hanger on my gray tank consists of a short length of horizontal angle rivnutted to the factory crossmember. A second vertical piece of angle is welded to the horizontal angle. The lower allthread is welded to the side of the vertical angle similar to the rear supports. The first picture is the best I could find of the front supports. The positioning of the brackets should allow adequate clearance for the rear sway bar, about an 1”+. The rear brackets have a pipe spacer between the vertical angle and the factory tire hanger. I added a few other pictures to help visualize the layout. Some of the changes you see on the rear galvanized hanger bracket were done to accommodate my 33” tires and not for the gray water tank.